Spring breakfast

I don’t know many kids who likes oatmeal or any other cereal. But growing up, we start to understand the taste and admire benefits for health it gives us.

Oatmeal with different toppings is a perfect option for breakfast. I cook it regularly, trying new combination of raw oatmeal with fruits, veggies or nuts. Today I decided to show you a simple and delicious version of oatmeal with pumpkin, green apple and raspberries. Of course, if you don’t have raspberries in your local supermarket, you can add frozen berries or go just for pumpkin and apples. And it will be ok.

So, now, let’s start and cook the perfect spring breakfast together.

We would like to say special thanks 

 Kitchen Store in Milan

www.kitchenweb.it

Frutta e Verdura da Franco, Teresa & Figli

Facebook

 Production

AK Consulting LLC

Host

Anastassia Khozissova

Camera/Edition

Daniele Lazzaretto

Emanuele Cucca

info@babelcollective.it

I help children

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